Stadshaven Devil’s Fruit

Stadshaven Devil’s Fruit, a Sour from Stadshaven, delivers a bright tartness with tropical fruit aroma that makes the beer instantly refreshing.

This Sour is defined by a crisp, lively acidity balanced by citrus zest and tropical notes of mango and passion fruit. The mouthfeel is light yet gently creamy, with a spritzy carbonation that finishes dry and refreshing. Expect a playful balance between puckering citrus and fruity brightness that pairs beautifully with light, fresh dishes.

Brouwerij Stadshaven

Stadshaven is the brewery behind Devil’s Fruit. In the modern craft beer scene, fruit-forward sours are a welcome twist that invites experimentation and shared meals.

Foodpairing

A grilled ribeye with chimichurri emphasizes the beer’s tart kick while the meat’s richness carries the fruit notes; a citrus ceviche with lime and coriander lets the tropical fruit shine and adds a bright, zesty contrast; goat cheese on toast with honey and walnuts provides a creamy counterpoint that enhances aroma.

Serveertip

Serving temperature: 6-8°C. Use a tulip glass to capture aroma and pour slowly to preserve the lively carbonation and crisp finish.

Specificaties

• Stijl: Sour
• Brouwerij: Stadshaven

Devil’s Fruit – Stadshaven | Hoptimaal Stadshaven Devil’s Fruit Sour: a tart, tropical-fruit beer with bright acidity. Pairs beautifully with light seafood dishes and fresh salads. stadshaven-devils-fruit