Gasthof Grasser Huppendorfer Weizenbier

Gasthof Grasser Huppendorfer Weizenbier is an authentic Bavarian wheat beer, brewed at Gasthof Grasser in Huppendorf, Bavaria, Germany. This unfiltered, hazy golden beer offers a fruity aroma of banana and clove, a full yet elegant body, and a refreshing finish. The fine mousse and milder carbonation create a smooth, approachable mouthfeel, making it an excellent aperitif and a versatile companion to light dishes. It serves as a warm invitation to Bavarian beer culture, marrying traditional craft with a welcoming, easygoing character that appeals to both new drinkers and seasoned enthusiasts.

Serving tips

• 🍺 Aroma and taste: Banana and clove notes with a refined spice balance that enhances the aroma and finish.
• 🏆 Texture and appearance: Full-bodied yet refreshing, with a fine mousse and gentle carbonation that keep the palate engaged.
• ❄️ Temperature: Best enjoyed chilled at 6–8°C to preserve freshness and aromatic complexity.

Food Pairing

• 🧀 Cheese: Pairs beautifully with soft cheeses such as brie or goat cheese, where creaminess is lifted by the beer’s fruit and spice notes.
• 🍽️ Light dishes: Complements light salads and delicate starters without overpowering their subtleties.
• 🍗 Poultry and pork: Supports poultry and pork dishes, especially those with mild seasoning or citrus accents.