Blackout Rye Whiskey BA Prey On Society

Blackout Rye Whiskey BA Prey On Society is a potent barleywine aged in rye whiskey barrels, delivering a dark, robust character with a warm, lingering finish. The beer starts with a strong malt backbone and benefits from extended maturation, creating depth and balance. Aromas blend caramel and toffee with dark fruit such as prune and currant, while oak and spice add a ripe, savory layer. The result is a multi-layered, contemplative drinking experience that invites slow tasting. Let it approach room temperature to unlock its full spectrum of aroma and flavor, revealing every nuance crafted by the barrel-aging process.

Serving tips 🍺

• Complex aroma profile — Caramel, toffee, and dark fruit mingle with oak and spice for a nuanced bouquet.
• Full-bodied, warming palate — Rye cask influence yields a lush mouthfeel and a long, spicy finish.
• Room-temperature development — Letting it warm reveals deeper layers and notes.

Food Pairing 🍽️

• Dark chocolate and coffee desserts — Heighten caramel and dark fruit, creating a decadent pairing.
• Aged cheeses (like cheddar) — Rich, savory balance complements the beer’s body and oak.
• Roasted or slow-cooked meats — A savory counterpoint that echoes rye spice.